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Sunday, November 24, 2019

Lechon feast for everyone at Lechon Haus

Lechon, that golden, glorious-looking whole roasted pig is no doubt the star of 
any feast whether we Pinoys are celebrating Christmas, a town fiesta, 
birthday, or practically any occasion. But at around P5,000 for the 
smallest pig, not anyone can afford it. 
Good thing there's now Lechon Haus, a casual restaurant that serves delicious lechon at a very affordable price. It's been my go-to place on those times that I'm craving for lechon, especially its crunchy, crackling skin. They serve other Pinoy food favorites too such as pancit, sisig and halo-halo. And they offer unli-rice, which could be the reason I see many students dining at their store in SM Manila, which is the only branch I've gone to. Young ones do eat a lot of rice! (Like I also used to. Haha!) 
These are what I've had at Lechon Haus:


Lechon Belly with rice 
Tender, juicy meat and crackling skin. Love, love, love! 


Half-Half (lechon belly with chicken and rice)
If you're craving for lechon but want chicken, too, fret not 'coz you can have both 
in a single order. It's a steal at just P149.!


Sizzling Pork Sisig with rice
I'm not a fan of sisig but decided to try this one time. It's juicy and flavorful but because I love all things spicy, I put in some chili for some zing. 
Thumbs up for this pork Sisig! 


Garlic Kangkong
This is the only veggie dish on the menu and a good one at that. I love garlic, especially the toasted bits sprinkled on top. This dish, although simple, is flavor-packed. Good to have as side dish for any of the meat and seafood 
(they have Buttered Shrimps!) dish. 


 Menu


Interiors


Lechon Haus at the third level of SM City Manila 


Lechon Haus currently has 19 branches nationwide. Aside from the one at SM City Manila, they also have stores at other major malls (mostly SM) in some key cities. 
Visit one near you when you're having the lechon feels. 
Happy feasting!